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15 IgE & IgG Mold Panel

This serum blood test may limit the risk of mold exposure by identifying problem molds.


3400
15 IgE Mold Panel

This serum blood test may limit the risk of mold exposure by identifying problem molds.


3401
15 IgG Mold Panel

This serum blood test may limit the risk of mold exposure by identifying problem molds.

3402
5 IgE & IgG Mold Panel

This serum blood test may limit the risk of mold exposure by identifying problem molds.


3395
Candida IgG/IgA/IgM - BLOODSPOT

Candida IgG/IgA/IgM -BLOODSPOT

3956
Celiac & Gluten Sensitivity (DBS)

Identifies and differentiates between Celiac disease, non-Celiac gluten sensitivity and wheat allergy by evaluating the serum titers of IgA and IgG for tissue transglutaminase, deamidated gliadin peptide, gliadin, gluten and IgE for wheat.

2798
Celiac & Gluten Sensitivity (Serum)

Identifies and differentiates between Celiac disease, non-Celiac gluten sensitivity and wheat allergy by evaluating the serum titers of IgA and IgG for tissue transglutaminase, deamidated gliadin peptide, gliadin, gluten and IgE for wheat.

2799
Egg Subfractions

The Egg Subfractions test is designed to detect physiological sensitivity to the two components of eggs: egg-white and egg-yolk.

953
Histamine DAO

This test is designed to detect histamine intolerance, a condition that can cause irritating allergic reactions.

1748
IgE Food Antibodies - SERUM (G)

This is a food allergy test which analyzes serum levels of IgE antibodies for 19 combined foods, as well as Total IgE.

3619
Immuno 1 IgG 115 + Candida

This test combines the 115 food IgG antibodies test and the Candida test to detect food allergies and precipitating antibodies to the infectious fungus Candida.

1664
Immuno 1 IgG 115 + Candida + Gliadin

This test combines a 115 food IgG antibodies test, a Candida test, and an anti-gliadin antibody assay to detect food allergies, precipitating antibodies to the infectious fungus Candida, and gluten sensitivity respectively.

1666
Immuno 1 IgG 115 + Gliadin

This test combines a 115 food IgG antibodies test and an anti-gliadin antibody assay to detect food allergies and gluten sensitivity respectively.

1506
Immuno Candida (Immunodiffusion & IgG)

The Immuno Candida test is designed to detect precipitating antibodies to the infectious fungus Candida.

950
Immuno Gliadin (IgA & IgG)

The Immuno Gliadin test is an anti-gliadin antibody assay to detect gluten sensitivity.

949
Immuno IgG 115

The Immuno IgG test is designed to detect a patient's individual physiological sensitivity to 115 commonly eaten and allergy inducing foods. The test specifically measures IgG antibodies, which are often related to delayed food reactions or hidden food reactions.

948
Milk Subfractions
The Milk Subfractions test is designed to detect a patient’s sensitivity to the five subfractions of milk, which are isolated in the processing of dairy products.
952
Nordic Food Panel 184 IgG - BLOODSPOT - ENGLISH

184 IgG ELISA food panel arranged in comprehensive panel of 184 foods, many of the substitute foods typically found in rotation/elimination diets.

3206
Nordic Food Panel 184 IgG - SERUM - ENGLISH
184 IgG ELISA food panel arranged in comprehensive panel of 184 foods, many of the substitute foods typically found in rotation/elimination diets. Blood draw required.
3251
Nordic Food Panel 96 IgG - BLOODSPOT - ENGLISH

Specific IgG ELISA food panels are arranged in comprehensive panels of 96 foods consumed in the typical western diet.

3205
Nordic Food Panel 96 IgG - SERUM - ENGLISH
Specific IgG ELISA food panels are arranged in comprehensive panels of 96 foods consumed in the typical western diet. Blood draw required.
3252